Pascaro
Fluffy layer of dark chocolate ganache and flaky feuilletine
Ingredients:
35% cream, sugar, 70% chocolate, butter, cocoa paste, cocoa butter, soy lecithin, natural vanilla flavor, glucose, hazelnut, sugar, whole milk powder, hazelnuts (vegetable oil, sunflower oil), wheat flour (sugar, anhydrous 8% milk fat, powdered whey, salt, barley malt flour, baking powder).
* All our chocolates can contain peanuts, nuts, hazelnuts, almonds, dairy products, eggs, sulphites, gluten, sesame and mustard.
Price available upon request
Request information